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It is estimated that by 2030 nearly 50% of the world's population may live in urban areas. Consequently, many millions of acres of productive farmland are expected to be lost to housing and industrial usage. In Uganda, the lack of appropriate farmland, low incomes, unemployment, and natural disasters have resulted in very poor food security. This makes the country’s chances of halving poverty and hunger by 2030 very slim. Uganda and other African countries need to increase agricultural productivity in a sustainable manner through innovative approaches, particularly in dense urban areas.
On top of this, Kampala is facing a major issue with urban waste management, where nearly 28,000 tons of waste are delivered to city landfills each month. However, according to the Kampala Capital City Authority, this represents only 40% of the waste generated in the city. The rest ends up in unauthorized sites. Often on city streets and in dense urban areas, causing significant environmental and human health problems.
So in 2014, a group of students at the Makerere University chapter of IDEAS For Uganda, led by Mr. Paul Matovu, developed an innovative approach to urban micro-gardening and integrated waste management in Kampala, a social enterprise called “Vertical Micro-Gardening” (VMG), the first of its kind in Uganda.
In this video brought to you by the Local Motives YouTube channel, we explore how a small community urban farm in Red Hook, Brooklyn produces over 150 tons of compost every year with just hand tools. Through the help of over 2000 volunteers, the Red Hook Community Urban Farm diverts over 300,000 lbs (pounds) of food scraps, food waste, and yard waste from the landfill. This NYC urban farm uses large piles of food waste to create compost. The NYC urban farm not only educates volunteers on how to compost and grow their own food in an urban agriculture environment, but they also put them to work turning compost piles to create the perfect soil for growing organic vegetables and produce. This is an excellent example of how small farms, collective work, and a good idea can make a big impact on climate change.
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What do trees talk about? In the Douglas fir forests of Canada, see how trees “talk” to each other by forming underground symbiotic relationships—called mycorrhizae—with fungi to relay stress signals and share resources with one another.
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National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible.
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Read ‘Talking Trees’ in the June 2018 issue of National Geographic magazine to learn more about the Douglas fir forests of Canada and the work of forest ecologist Suzanne Simard.
How Trees Secretly Talk to Each Other in the Forest | Decoder
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ORFC Global 2021 Session
Farmer Managed Seed Systems (FMSS) have, for hundreds of years, played a crucial role across the African continent in ensuring a diverse diet for millions of people and sustaining biodiversity. However, there is no continental law governing seeds in Africa and corporates have taken this as an opportunity to grab resources from the agricultural sector - which still occupies 70 % of the population into Africa - and sell them seed, fertilizers and pesticides. In some regions various stakeholders such as seed companies and their allies, are promoting uniformity in the name of high yield seed and food security.
Despite the push of multiple legal-political instruments to install industrial seed systems as the vehicle of African agriculture, 80% of seeds used by farmers in Africa come from their own reserves. In this panel, organised by AFSA, we will learn about two levels of resistance to the African seeds takeover by industry: first is led by civil society organisations at sub regional level, engaging the push of seed law revision favourable to hybrid seeds and GMO’s. Second is at national levels where farmers’ organisations break the law by organising seed festivals; sharing indigenous seed, knowledge and practices.
Speakers:
Jean Paul Sikeli
Mr. Sougalo Soulama
Fassil Gebeyehu Telemtu
Bright Thamie Phiri
Chair:
Famara Diédhiou
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Among the thousands of hunters enlisted by the Nigerian army to track and capture Boko Haram fighters, one stands out from the crowd.
Aisha Bakari Gombi towers over her band of hunters, one of the few women who has joined the fight against one of the deadliest armed groups in Africa.
With her shotgun slung over her shoulder, she ventures into the scrub of Borno, the northeastern province of Nigeria long plagued by Boko Haram attacks, hunting down their fighters.
Her bravery and keen hunting abilities have earned her the title of 'Queen Hunter'.
Government troops are quick to call on Aisha for her skills but slow to reward her efforts financially.
While she is unable to liberate many more captives held by Boko Haram due to a lack of resources, she will never stop trying.
Dive into the multiple worlds of Aisha, a commander, a hunter and a wife.
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Three health workers risk their lives to battle Ebola in a war zone.
FRONTLINE reports from inside the second-largest Ebola outbreak ever in a region of the Democratic Republic of Congo devastated by decades of conflict.
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