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Don't waste your waste. You'll be surprised the amount of profits that it can generate. Beyond the profits to you, it is an incredible source of green energy and organic fertaliser.

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On the Farm this week goes to Kulambiro, in Kampala’s Nakawa Division where Dr. Diana Nambatya Nsubuga has turned her compound into a cattle shed.

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While most of her neighbors are either livestock or crop farmers, Karen Ndunge has concentrated her energies on a farming venture few are interested in.
Chili is an all-season crop that can be planted at any time of the year. However, with the ongoing rains all over the country, farmers can take advantage to plant the crop.
Fresh green chilli is rich in vitamin C, an important element that improves the immune system. It is used to make food spices.
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Ugandan veterinarian and smallholder farmer Emma Naluyima practices a unique and highly effective blend of integrated farming. In this delightful talk, she explains how she does this on just one acre of land, or about four thousand square metres. In four different quarters, she cleverly manages to integrate the production of cows, pigs, chickens, fish, vegetables, fruits, and fodder, in a sustainable, circular production system that wastes nothing. To cap it all, with profits from the farm, she has managed to build, on the premises, a school that pays it forward by teaching the local children much-needed life skills. These include important lessons about what happens if we optimise every single bit of what little we might have.
Emma is known for being an innovative farmer with skills in veterinary, piggery, fishery, vegetables, training and capacity building. Her ingenuity has earned her several awards in her native Uganda, and globally. She holds a Masters of Health Services Research, and a BSc Veterinary Medicine, both from Makerere University in Uganda. She has collaborated with the University of Wisconsin, with students visiting her farm for training every year since 2014. Emma has served as Chairman of Red Cross Mbarara and has written several op-eds published in the Guardian, Mail and The East African. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx

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The main purpose of this video is to develop farmers capacity to improve rural farm access roads. The video also provides ideas, activities and procedures on road maintenance using 'DO-NOU' technology, as well as successful cases in Kenya. It is a guide to farmers, community members, facilitators, stakeholders and all who try to help others learn and improve the condition of their rural access roads. The video is also available in Swahili.

This video is an output from the 'Understanding how to achieve impact at scale through nutrition-focused marketing of traditional African vegetables (TAVs) and orange fleshed sweet potatoes (OFSP) project funded by kilimo trust since April 2007. The views expressed are not necessarily those of kilimo trust as the contents are solely the responsibility of the authors

This is a documentary highlighting on the progress of The Small Scale Horticulture Development Project (SHDP) Which is jointly funded by Africa Development Bank (ADB) and The Government of Kenya through the ministry of Agriculture.