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FOOD IN AFRICA: Coffee farming in Kenya
38 Nhwɛso
• 07/02/21
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Fa hyɛ mu
Ambakisye-Okang Dukuzumurenyi
39 Subscribers
Everyday an estimated 2.25 billion cups of coffee are consumed worldwide…90% of what's in these cups is produced in developing countries. Coffee was introduced into Kenya about the same time the Colonial masters began their journeys into Africa. It has remained a major contributor to the country's economy; for over a century.
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