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The future of farming in Africa: Fighting climate change and conflict | DW News 29 May 2021
The future of farming in Africa: Fighting climate change and conflict | DW News 29 May 2021 Ambakisye-Okang Dukuzumurenyi 16 Views • 5 years ago

Climate change is increasingly posing a challenge to agriculture development in Africa. The destruction caused by floods and the devastation by droughts across the continent demonstrate the threat posed by the unpredictable weather patterns.
This year, Zimbabwe is expecting its biggest harvest of maize in 20 years, a sign that the country could be ending its cycle of food deficits due to successive droughts and a troubled land reform program undertaken in the early 2000's.
Official data shows the country will harvest about 2.7 million metric tons of the staple grain. This would be almost 200 percent higher than last year.
Maize is a staple crop across much of eastern and southern Africa - and it's not just climate change that's causing problems, the Fall Army Worm is too. It's actually the caterpillar of a moth, native to the US. But it hasn't stayed there - the pest is spreading around the world, ruining harvests, like in southern Africa in 2017. But one project in Ghana is helping farmers to fight back against the hungry caterpillars with a smartphone app.
The Global Hunger Index says the western African country of Cameroon experiences moderate levels of hunger - but here conflict is the main reason for food insecurity. Farming has been greatly disrupted in the country’s Far North region where the army is fighting against a Boko Haram insurgency and the West where English speaking separatists are trying to create a breakaway state.


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The Future of Farming to Meet Sustainable Development Goals in Africa | 14 Apr 2021
The Future of Farming to Meet Sustainable Development Goals in Africa | 14 Apr 2021 Ambakisye-Okang Dukuzumurenyi 59 Views • 5 years ago

Achieving Sustainable Development Goals (SDGs) is a global challenge, becoming acute in the face of climate change, natural resource degradation, and diseases affecting humans, animals and plants. Technologies and practices that promote sustainable intensification on smallholder farms vary spatially according to the diverse ways in which economic transformation and population dynamics are influencing the costs of land, farm labor, and cash inputs such as fertilizers and improved seeds. At this seminar we reflect on how to achieve sustainable productivity gains through investments in soil health and knowledge. Reports have been commissioned on pioneering efforts in East and Southern Africa to engage and empower farmers and communities through approaches that specifically support disadvantaged youth and women. Highlights include innovations in extension, soil health monitoring and agricultural policy around sustainable intensification. Firsthand experiences were shared on how to scale out bidirectional learning and access to inputs, to address food security, and simultaneously, environmental security. A panel of experts reflected on the frontline experiences presented, and considered how sustainable agriculture intensification can be further supported and scaled out, in a rapidly changing world. This was a unique opportunity for lessons to be synthesized from cutting-edge innovations in soil health for SDG.

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